Remove the pips and soak the dates in boiling water for a few minutes to soften them.
Then, drain the water and put in the blender, along with the other ingredients
Roll into balls
They'll keep in the fridge for a good couple of weeks.
Notes
Be careful when buying cranberries - they're often sweetened and sometimes with sugar. I have used both the ones sweetened with sugar, and also some from the health food store that are sweetened with applesauce.
Recipe by Robyn Birkin | Female Business Coach at https://robynbirkin.com/cranberry-and-spirulina-bliss-balls/